Yuzutide
Serve in
Collins glassGarnish:
Yuzu peel
How to make:
Peel two yuzu fruits trying to make at least one long continuous peel. Prepare a Collins glass with one full yuzu peel and ice. Put the rest of the peel and all the other ingredients except for the soda in a shaker. Shake and pour in the Collins glass. Top off with soda. Gently stir.
| 1 1/2 fl oz | Heering Cherry Liqueur |
| 2 dash | Angostura or other aromatic bitters |
| 2 dash | Orange bitters |
| 1 fl oz | Yuzu juice |
| Top up with | Soda (club soda) water |
