This cocktail is to be served ice cold and sipped slowly
This Manhattan riff has a split base - rye to complement the cherry flavor and add a bit of spice, and gin, to bring a little bit of herbaceous and juniper
Heering has 5 distinct flavours: Cherry, Almond/Marzipan, Oak, Cake spice and Balsamic vinegar notes. Cherry, Oak and spice all led me to bourbon with
In 1900 Isaac Weinreich founded the Dolly Varden chocolate company in Cincinnati's Over-the-Rhine district. While he didn't invent the cherry cordial confection
The flavour profile of the cocktail is complex and deep, with three different and remarkable waves of flavours: The first is Dry due to presence of Cognac
Tip: It is easier and more efficient to make more than one portion at the time. You can store the rest in a cool temperature for a while and give it a
created myself...inspired by heering flavour profile, and holiday flavours
Inspired by the Queen Anne chocolate covered cherries found in Advent calendars.
Notes of cherry, blood orange, tea, herbs, and smoke, just like the Barolo that inspires it. Tannic and full bodied.
It has a slight sweet sherbet flavour when mixed with normal Japanese gin (I use Roku Gin). Replace the gin for Shiraz gin to make it even more velvety
Wintery take on a Hemingway Daiquiri.
It was created for the company Christmas menu, then when it finally reached my hands I messed around with it swapped a few things around and perfected
For me the gin/vermouth give this cocktail the opportunity to be drunk as an aperitif. However the first version of this was drunk while doing the Christmas
A nice balance of sweet and dry. The sweetness coming from Cherry heering and Licor 43, whilst the Martell VS brings a depth of dryness and the sherry
I wanted to create a festive cocktail my friends and family could enjoy representing the spice and flavors of the holiday season. To me, that means pie
If you can get your hands on a bottle of Buffalo Trace Bourbon Cream, I strongly recommend using that in place of the Bailey's Irish Cream. For the cold
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