Seasonal pisco sour with aromatic notes of citrus, vanilla and spice
The complexity between chocolate, fruit and the smoky flavour of the whisky is what makes this cocktail so exciting. The orange zest adds a fresh kick.
Was Napoleon's last word Joséphine? Very possibly. This riff on a classic swaps in Mandarine Napoleon for Maraschino, and Yellow Chartreuse instead of
Fruity, tangy, perfumed
I tried 3 cocktails, 2 others were really bad. I wanted to mix with vermouth dry since mandarine liquor is sweet.
The cocktail resembles a slightly sweet variation on the classic french Sidecar, albeit less cognac-forward, the brandy being partly replaced with the
Mandarine Napoleon liqueur is a lovely and unique spirit that is very distinct from anything else on the market. Cachaca and mezcal play well together
The proportions are those of a classic Negroni. The Bruto Americano, the US's version of a bitter Italian aperitif, does give this cocktail a nod to the
It' like a fizz but I replace gin with rhum.
As a previous step, you can easily prepare a fat wash with bacon with the tequila to add more smoky flavors.
This cocktail is in the standard sour genre, a citrusy and alcohol-forward aperitif. It is a boozy libation thanks to the healthy amount of rum that's
The ginger liqueur is home-made with about 1/4 cup of freshly shaved ginger root, 2 cups sugar, 1 cup water, and 4 oz of aged white rum to make 400ml of
This cocktail was originally create for the challenge but I found his brother ,the "Bullet Train" P.S. : You can "eat" the egg white
On my Instagram @serenavanbreukelen you can find the video of how I make this amazing cocktail in my home
A journey between citrus, strength but with a nice fruity roundness.
Fresh citrus sweet with a hint of chocolate
All editorial and photography on this website is copyright protected
© Odd Firm of Sin 2025