For this recipe I like to use Mars Iwai blended Japanese whisky for its notes of vanilla and caramel that compliment the salty miso beautifully, but whatever
A delicate pink hue with aromas of fresh strawberry and zesty citrus. The Mandarine Napoléon adds a rich, smooth layer of mandarin and spiced sweetness,
The recipe tastes also really good when using 3 dashes of Bittermen's Elemakule Tiki bitters instead of Abbott's. Furthermore, it is also possible to
You can not find timut pepper in the ingredients, had to take pink peppercorns.
I think every house hold, and for sure every bar, has items you could use as ingredients for a lot of things. But you got it once for a certain recipe
For this cocktail I wanted to celebrate one of my favourite childhood treats, the Jaffa Cake, whilst also paying homage to my new home; Auckland, New Zealand.
Real fan of agrums and Cognac, I wanted to put at stand a wonderful liquor mixed with its original spirit, one of the best in the world, Cognac. Fruity
Corsica, the 'Isle of Beauty', takes great pride in its natural beauty and local produce. Beautiful aromas waft through the gardens across the Corsican
I wanted to create an elegant and busy cocktail that enhances the character or the orange tones, making the liqueur the perfect element to balance the
Fresh, Berries, citrus and with a kick! Fit for an emperor (Napoleon?), a king (King's ginger?) or a Queen (sloe berries).
The grassy, green notes of the vodka pair well with the sweetness of the liqueur, which is balanced by the lime juice. The bitters and syrup add
The acidity of the lemon does wonders in this drink, it's even better if you use acid ajusted mandarin juice
Multi layer sensation cocktail. Frutty from the Mandarine Napoleon, Fresh from Basil, Savory from Gin mare, Sour from Lemon, Sweet and sparkle from tonic.
Mandarine Napoleon is one of the world's most interesting orange liqueurs. Sourcing only the finest ingredients from Sicily to Sri Lanka, the final product
I'm using a 1:1 ratio syrup
一定要鲜榨菠萝汁
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