alc./vol: 0%
Proof: 0°
Vintage: Non-vintage
Aged: Unaged
Product of:
France
Produced by family owned company in the Loire Valley, France, this rhubarb-flavoured sugar syrup is designed to resemble stewed rhubarb.
Review and Tasting
Sampled on 25/02/2019
Appearance:
Clear, rusty cherry red.
Aroma:
Stewed rhubarb and strawberry & custard chews.
Taste:
Stewed rhubarb and strawberry jam/jelly.
Aftertaste:
Strawberry jam and rhubarb.
Overall:
Rhubarb changes dramatically when cooked and this syrup is stewed rhubarb with distinct strawberry jam notes.
Update information/image
More about Giffard Rhubarb Syrup
Produced by: Giffard & Cie
Giffard & Cie
Status: Operational
Established: 1885
Owner: Giffard Family
Capacity: Not supplied
Visitor Policy: Visitors welcome throughout the year
Tel: +33 (0)2 4118 8500
Website: Giffard & Cie
Address: Avenue de la Violette, 49241 Avrillé Cedex, Angers, Loire Valley, BP 30037
Established: 1885
Owner: Giffard Family
Capacity: Not supplied
Visitor Policy: Visitors welcome throughout the year
Tel: +33 (0)2 4118 8500
Website: Giffard & Cie
Address: Avenue de la Violette, 49241 Avrillé Cedex, Angers, Loire Valley, BP 30037
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