Your search for Aperol Aperitivo returned 45 results
Base Spirit: MezcalAdapted from a recipe created in 2016 by Stephen Wicker at the Raleigh Bar, Miami Beach, USA. Stephen’s original recipe calls for twice as much ginger...
Base Spirit: Bourbon whiskeyCreated in 2007 by Sam Ross at The Violet Hour, Chicago, USA. He first made this drink with Amaro Nonino Quintessentia and Campari but switched...
Base Spirit: Bourbon whiskeySTIR all ingredients with ice and strain into carbonator. CARBONATE and pour into chilled glass.
Base Spirit: MezcalCreated in 2011 by Joaquín Simó at Death & Co., New York City, USA.
Base Spirit: VodkaCreated in 2017 at the Beaufort Bar, The Savoy Hotel, London, to celebrate Marylin Monroe and her stay at the hotel in 1956. The American actress held a press...
Base Spirit: MezcalStyle: Contemporary classicCreated in 2009 by Phil Ward at Mayahuel, New York City, USA.
Base Spirit: Bourbon whiskeyStyle: After dinner / digestifAdapted from a recipe created in January 2018 by Callum Rixson, General Manager at Hideout in Bath England.
Base Spirit: AbsintheAdapted from a drink created in 2009 by Jeremy James Thompson at Raines Law Rooms, New York City, USA.
Base Spirit: CachaçaAdapted from a recipe by Jeffrey Morgenthaler, Portland, Oregon, USA
Base Spirit: Rum - pot still Jamaican Style: Aperitivo / aperitifCreated in 2017 by Joseph Akhavan at Mabel, Paris, France. Joseph’s original recipe calls for Smith &...
Base Spirit: Gin (classic dry)Style: Aperitivo / aperitifThis riff on a Negroni was originally served straight-up in a coupe and comes from The Girl And The Goat restaurant...
Base Spirit: Tequila anejoStyle: Aperitivo / aperitifThis cocktail is thought to have first been served at the 2013 Great GoogaMooga Festival held at Prospect Park,...
Base Spirit: Gin (classic dry)Created in 2010 by Carl Wrangel at the Oak Room, Copenhagen, Denmark and named after his girlfriend.
Base Spirit: Tequila blancoUnknown, but as the same suggests this is simply a tequila-based Negroni.
Base Spirit: CachaçaStyle: Aperitivo / aperitifCreated by Joao Paulo Balzani at Aqua Spirit, Hong Kong, China.
Base Spirit: Bourbon whiskeyStyle: Aperitivo / aperitifAdapted from 2015 recipe created by Eric Tecosky at Jones Hollywood, Los Angeles, USA (and courtesy of gazregan.com)....
Base Spirit: VodkaDiscovered in 2010 at Eclipse Bar, Barcelona, Spain. Aperol is consumed like water by Venetians hence this drink is aptly named.
Base Spirit: MezcalStyle: Aperitivo / aperitifAdapted from a drink discovered in 2014 at Wahaca’s Mezcalería Cocktail Bar, London, England.
Base Spirit: Gin (classic dry)Collaboratively created in summer 2017 by fifteen Montreal bartenders, with the “hope to not only inspire the people of our great city, but...
Base Spirit: Tequila reposadoCreated in 2007 by Little Rich Hunt at Mahiki, London, England.
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