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Ho, Ho, Ho! Negroni
Serve in
Rocks glassGarnish:
Glitter ice cube with a cherry on top.
How to make:
Mix white edible glitters with water and freeze in a big cube mal.
Stirr all 4 ingredients with ice in a mixing glass.
Put 1 big glitter ice cube in a rocks glass .
Strain the liquid from the mixing glass into the rocks glass.
Enjoy!
| 1/2 fl oz | Heering Cherry Liqueur |
| 1/2 fl oz | Tempus Fugit Crème de Noyaux Liqueur |
| 1 fl oz | Galliano L'Autentico liqueur |
| 1 fl oz | Rutte Celery Dry Gin |
