Supernova Cocktail
Serve in
Coupe glassGarnish:
Float a star anise
How to make:
Crush and grind a star anise in the base of a shaker with a muddler. Add all ingredients and shake with ice, then fine strain into a coupe glass.
| 1 whole | Star anise |
| 5/6 fl oz | Mandarine Napoleon liqueur |
| 5/6 fl oz | Bombay Sapphire Gin |
| 5/6 fl oz | Noilly Prat Original Dry vermouth |
| 5/6 fl oz | Orange juice (freshly squeezed) |
| 1 dash (4 drops) | Angostura Aromatic Bitters |
