Known as the Patroness of Roses, Napoleon's first wife Joséphine de Beauharnais once sought to collect every known type of rose, driving Napoleon himself
An improved Mandarin Sour. Embellished with the mandarin liqueur's base of French Cognac and the Italian Campari. These two countries come together to
Fruity, dark, mysterious. Even better if you flambé an orange peel in the drink if you are able. Use Mandarin Napoleon to flambé, it burns well, just
A cocktail inspired by Pogonip Open Space Preserve, Santa Cruz, California. This vast expanse of bright meadows, ocean views, splashing streams, and shady
Of course citrussy but also spice from the Mandarin Napoleon and from the Japanese whiskey. The sesame syrup adds sweetness and a nutty taste.
The Quantity of Pastis dashes is key to provide the right taste of Anis while preserving the other ingredients.
How to make "Cold brew coffee concentrate" Making cold brew coffee with double amount of coffee powder. Preferably using Italian espresso coffee
The complexity between chocolate, fruit and the smoky flavour of the whisky is what makes this cocktail so exciting. The orange zest adds a fresh kick.
A herbal orange variation on the classic New Orleans cocktail.
the perfect mix of all ingredients to create a sweet cocktail, the mandarine liquor to add strength to the mix
After researching the History of Napolean I enjoyed some of the more niche stories about the French General. Particularly the nickname (The Little Corporal)
A delicately sweet blend of botanicals, fruit, and floral notes, it makes for a sophisticated tipple. A powerful mix in a small package.
This drink is also good served up in a coupe.
Was Napoleon's last word Joséphine? Very possibly. This riff on a classic swaps in Mandarine Napoleon for Maraschino, and Yellow Chartreuse instead of
This cocktail is using peach Schnapps in summer and pear schnapps in fall & winter
If you are using a darker, longer aged Cognac drop the amount to 3/4 oz. If your Cognac is lighter stick to the 1 oz measurement. Also if you have a tea
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