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Spicy, Smoky, Sweet, and Citrusy flavors all take turns in this well balanced summer cocktail.
If you don't like spicy thing you can put instead a vegetarian chili (it taste like chili but has no heat) or you can just put vanilla syrup instead of
The blend of chocolate and mandarins is so delightful, adding the citrusy and tangy flavors of yuzu really balances the sweet honey and spice finish of
This drink is a take on the Cotillion, using 100-proof bourbon whiskey and a Kraken rum to spice it up. Still, the Orange and Mandarine Napoleon are the
Fresh blood orange Fresh turmeric root Fresh ginger root
Very smooth and easily drinkable, balanced mix of fruity flavours.
How to make "Cold brew coffee concentrate" Making cold brew coffee with double amount of coffee powder. Preferably using Italian espresso coffee
Citrusy, floreal, fizzy and smooth
This recipe combines the smooth richness of bourbon with the bright citrus notes of mandarine liqueur for a refreshing and flavorful cocktail.
I used strot jagertee
Fruity, Fresh, likely on the sour side.
For the best experience, ensure that the glass is hot, coffee is hot, and the sweet whipped cream is very cold. For my vanilla sweet cream, I combine 1
A simple and harmonious cocktail that brings the smokiness of mezcal, sourness of citrus and softness of chamomile together.
Fresh, botanical, rich
I chose to work with Pisco because it reminds me of French flagship products like cognac. It's also a spirit I like to work with in cocktails because it's
An amazing aperitiv and fresh cocktail, that can be a replacement for a mezcal margarita
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