Vintage cocktail books published 1934

1934 - Pioneers of Mixing at Elite Bars 1903-1933 by Charles C Mueller (New York, USA).

February 1934 - Laird's Applejack How to Serve and a Collection of Celebrated Recipes

1934 - Harry Johnson's New and Improved Bartender's Manual and a Guide for Hotels and Restaurants (revised edition) by Harry Johnson (New Jersey, USA)

1934 - What Shall We Drink by Magnus Bredenbek
This has chapters on how to mix cocktails and the serving of red and white wine.

August 1934 - My New Cocktail Book (2nd Edition) by G. F. Steele (New York, USA)

1934 - The World's Drinks And How To Mix Them by William Boothby

1934 - Official Mixer's Manual (1st edition) by Patrick Gavin Duffy (New York, USA)

1934 - Bottoms Up by Jean Robert Meyer (New York, USA)

1934 - Here's How to be Healthy by Bengamin Gayelord Hauser (Tempo Books Inc., New York City, USA)

1934 - The Old Waldorf-Astoria Bar Book (2nd edition) by A. S. Crockett

1934 - 1700 Cocktails for the Man Behind the Bar by R. de Fleury.

Oct 1934 - Here Is Something That Will Interest You (1st edition) (1937 3rd edition) by The Victoria Wine Co., London.

1934 - Rund um die bar by Oscar Neirath

1934 - 1934 Cocktail Book

1934 - Old Mr Boston Bartender's Guide (3rd printing)

1934 - Simple Facts about Wine, Spirits, Ale & Stout

1934 - Official Bartender's Recipes, 1934

1934 - The Mixologist by A. J. Bailey

1934 - Red Jay Bartender's Guide

1934 - The Masterly Touch (Boston, USA)

1934 - What goes with what

1934 - The Mixer of Beverages (Boston, USA)

1934 - Sloppy Joe's Bar Season 1934

1934 - Irvin Cobb's Own Recipe Book

1934 - 100 Famous Cocktails by Oscar of the Waldorf

1934 - Tom & Jerry's Bartender's Guide

1934 - How to Mix Drinks by Tom and Jerry (Washington D.C, USA)

1934 - Gordon's Cocktail & Food Recipes by Harry Jerrold Gordon

1934 - Drinks As They Were Made Before Prohibition by Ira D. Altschul

1934 - Angostura Recipes

1934 - A Lifetime Collection of 688 Recipes for Drinks (London, England)

1934 - The Bon Vivant's Companion or How to Mix Drinks (7th printing) by Professor Jerry Thomas

1934 - Charles' Book of Punches and Cocktails by Charles

Books published 1935 to 1937