Not generally accessible
+33 5 4580 0410
11 Route Laubaret (off N141),
One of the original luxury vodka brands, Grey Goose is made from the same soft winter wheat used to make the best French bread. Its production starts in the wheat fields of northern France and ends in the Grande Champagne region of Cognac with local spring water. It’s a production process that stands up to scrutiny and its creation is testament to the craft of one man and the vision of another.
Grey Goose starts in the Picardie region of northern France where the soft winter wheat it is made from is grown, milled, fermented and distilled.
The highly rectified high proof wheat spirit is transported 600 kilometres to Grey Goose's purpose built blending and bottling plant at Gensac-la-Pallue in the Grande Champagne region of Cognac where it is blended with de-mineralised local spring water and bottled.