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Periodista Daiquiri
An orange and apricot Daiquiri. Like most Daiquiris, the Periodista benefits from a little additional dilution, hence the chilled water in my recipe
Florian Ruf
25th June at 12:58
Good cocktail, but IMHO there are better Daiquiri variations, eg. Daiquiri elixir.
25th December 2023 at 22:12
I prefer a dark rum for this cocktail to add a touch of depth. And a couple of drops of orange and/or lime bitters is a nice balancer.
3rd October 2021 at 20:34
Great daiquiri. Did find the apricot got a bit lost, but still had a good balance of flavours.