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Bijou Blanc

As the name suggests, a riff on a classic Bijou based on 'white' rather than 'red' vermouths
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Robert Holen’s Avatar Robert Holen
14th October at 16:11
Very positively surprised by this one given the fairly low scores. I suspect I was extraordinarily lucky with the combination of ingredients I had available 😅

I used:
Purity navy gin, Luxardo Del Santo, Dolin dry, Lustau blanco and Suze.
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John CARR’s Avatar John CARR
3rd September at 15:07
Quite the kicker this one! Especially with Four Pillars 58.8% navy gin. The bitter-sweetness is pretty much negroni level, tho the Chartreuse is very distinctive of course. With a nice gin this will be good, as kind long as you like this flavour profile.
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