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Walter Mondale
A delicious spirit-forward honey, pear and delicately citrusy late-night sipper balanced and made interesting by underlying sherry
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Previous conversation
Melissa Travels Amok
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17th February at 18:47
The original recipe seemed a bit too sweet for my taste, so I added 1/4 oz of lemon juice, increased the poured William to 1/4 oz, and used Phantom V Distillers’ Spirited Apple Orchard brandy. Out of this world delicious!
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