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Dot (by J. E. Clapham)

I've cut the overproof rum by a third from the original recipe to allow the other ingredients space to shine in this delicious Martini-like, dry and spirituous...
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Martin Mangold’s Avatar Martin Mangold
20th March at 22:39
Sherry and Jamaican rum match so well!
I used Rum Fire and Gin Mare, ended up with a very savoury cocktail.
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