Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Bourbon and maple syrup somewhat overwhelm the headline port wine, though port adds an underlying fruitiness to this balanced and tasty riff on an Old-Fashioned
This was a great cocktail. The port basically was there to round out the bite of the bourbon…basically a smooth old fashion (I used a bonded bourbon).