Port Old-Fashioned

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

Garnish:

Orange zest twist

Comment:

Bourbon and maple syrup somewhat overwhelm the headline port wine, although it does add an underlying fruitiness to this balanced and tasty riff on an Old-Fashioned.

About:

Adapted from a recipe discovered at Red Star Tavern, Portland, Oregon, USA.

Nutrition:

There are approximately 205 calories in one serving of Port Old-Fashioned.