Doug Bain
2nd May at 01:09
How is this not a Bijou variation?
2nd May at 14:09
It's not a Bijou variation for the simple reason that it preceded the Bijou, by quite a margin. And anyway, they're all Martinis if you care to climb down through the extensive and leafy branches of the family tree.
2nd May at 14:34
Thanks for the info. I know both of them, but I didn't know that the Sand Martin was the older one. Do you know were it was first published?
2nd May at 07:11
Thanks for pointing out. I've added links to the three closest Bijou recipes.