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Doug Bain
United States
Recipes
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Reposado tequila
Olive brine
Blood orange liqueur
Agave syrup
Lime juice
Orange juice
Chili tincture
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Doug Bain
At first I thought it was a tad too sweet, but it resolved to a very nice balance. I had no daiquiri bitters, but seeing that they are made partly of pineapple juice, I added a few drops of Electric Pineapple. Worked great. But I'll have to get some real daiquiri bitters to compare.
Surprisingly refreshing. Well balanced. Interesting. Great cocktail.
Too sweet for me as written. Doubled the lime juice and it was delicious.
Very tasty, enough to try again and re-rate with the proper basil (I only had Thai basil, which I think made this a bit more bitter than it would be regular basil). I'll also back off on the simple a bit, as it was a tad sweet for me.