Flipping Good

Flipping Good image
Serve in
a Sour or Martini/Coupette glass...
2 shot Bacardi Carta Ocho aged rum BUY
½ shot Sugar syrup (2 sugar to 1 water)
½ shot Single cream / half-and-half
1 fresh Egg yolk
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.


Dust with grated nutmeg


Basically an aged rum flip with the sugar level reduced and egg white omitted.


Created in December 2008 by yours truly (Simon Difford) at the Cabinet Room, London, England.

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