Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 22.5 ml | Punt E Mes vermouth amaro |
| 22.5 ml | Cynar artichoke amaro |
| 22.5 ml | Smith & Cross Pot Still Jamaican rum |
| 22.5 ml | Ron Zacapa 23 |
| 30 ml | Lime zest (peel) |