Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 3⁄4 fl oz | Punt E Mes vermouth amaro |
| 3⁄4 fl oz | Cynar artichoke amaro |
| 3⁄4 fl oz | Smith & Cross Pot Still Jamaican rum |
| 3⁄4 fl oz | Ron Zacapa 23 |
| 1 twist | Lime zest (peel) |