Garnish:
Orange slice
How to make:
POUR all ingredients into ice-filled glass and lightly stir.
1 1/6 fl oz | Rutte Dry Gin |
1/3 fl oz | Vanilla sugar syrup |
2 dash | Orange Bitters by Angostura |
2 fl oz | Thomas Henry Tonic Water |
2 fl oz | Brut Champagne |
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Review:
A summery aperitif gin cocktail with crisp tonic water and enlivening champagne, flavoured with hints of vanilla and orange.
History:
Recipe created in 2017 by Tony Conigliaro with Schweppes 1783 Crisp Tonic Water.
Nutrition:
There are approximately 176 calories in one serving of G+T Royale.
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