G+T Royale
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G+T Royale
Serve in a Collins glass
| 1 1⁄6 oz | Hayman's London Dry Gin |
| 1⁄3 oz | Monin Vanilla Syrup |
| 2 dash | Orange Bitters by Angostura |
| 2 oz | Thomas Henry Tonic Water |
| 2 oz | Brut champagne/sparkling wine |
How to make:
- Select and pre-chill a Collins glass.
- Prepare orange slice for garnish.
- POUR all ingredients into ice-filled glass.
- Lightly stir.
- Garnish with orange slice.
Allergens:
Recipe contains the following allergens:
- Brut champagne/sparkling wine - Sulphur Dioxide/Sulphites
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
A summery aperitif gin cocktail with crisp tonic water and enlivening champagne, flavoured with hints of vanilla and orange.
History:
Recipe created in 2017 by Tony Conigliaro with Schweppes 1783 Crisp Tonic Water.
Nutrition:
One serving of G+T Royale contains 175 calories
Alcohol content:
- 1.2 standard drinks
- 10.36% alc./vol. (10.36° proof)
- 17.2 grams of pure alcohol
- More Aperitivo/aperitif cocktails
- More Summer cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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Albeit in a good way.