Serve in aCollins glass
Pineapple wedge, Luxardo Maraschino cherry & dusting of freshly grated nutmeg
How to make:
POUR ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.
|1 1/2 fl oz||Green Chartreuse liqueur|
|1/2 fl oz||Difford's Falernum liqueur|
|1 1/2 fl oz||Pineapple juice (fresh pressed)|
|3/4 fl oz||Lime juice (freshly squeezed)|
Read about cocktail measures and measuring.
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A swizzle for people like me - Chartreuse lovers. Best enjoyed on a hot summer's evening.
Created in 2002 by Marco Dionysos at Tres Agaves, San Francisco, USA.
One serving of Chartreuse Swizzle contains 229 calories.
- 1.8 standard drinks
- 19.57% alc./vol. (39.14° proof)
- 25 grams of pure alcohol
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