Chartreuse Swizzle

Chartreuse Swizzle image

Serve in

a Collins glass...
fl oz Chartreuse Verte (Green Chartreuse)
½ fl oz Velvet Falernum
2 fl oz Fresh pressed pineapple juice
½ fl oz Freshly squeezed lime juice
  • Display recipe in:

How to make:

POUR ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

Comment:

A swizzle for people like me - Chartreuse lovers. Best enjoyed on a hot summer’s evening.

About:

Created in 2002 by Marco Dionysos at Tres Agaves, San Francisco, USA.

Buy ingredients

Buy direct from The Whisky Exchange

£13.15
Makes this drink 46.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Pineapple juice

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 2c8d078