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Swizzles Cocktail

Name: Swizzles Cocktail
Total time: 4 min
Cuisine: Cocktail
Ingredients: 60 ml Gin; 30 ml Lime juice; 20 ml Sugar syrup 'rich' (2:1); 1 dash Aromatic bitters

Difford’s Guide

Discerning Drinkers (58)

Measurements in:

Serves:

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Ingredients
2 fl oz	Hayman's London Dry Gin
1 fl oz	Lime juice (freshly squeezed)
²⁄₃ fl oz	Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
1 dash	Angostura Aromatic Bitters

Garnish: Crown with a few dashes of aromatic bitters over ice peak, plus juniper or blueberries

How to make

Glassware

Serve in a Collins glass

Method:

POUR all ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.

Health & Nutrition

Nutrition:

One serving of Swizzles Cocktail contains 202 calories

Alcohol content:

1.4 standard drinks
20.49% alc./vol. (40.97° proof)
19.6 grams of pure alcohol

History

Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.

SWIZZLES COCKTAIL.
The Juice of 1 Lime.
1 Dash Angostura Bitters.
1 Glass of Gin.
1 Teaspoon of Sugar.
Stir with swizzle stick until it foams.
Harry Craddock, The Savoy Cocktail Book, 1930

More cocktails by Harry Craddock

Review

Somewhat reminiscent of a frozen gimlet – the combination of gin and lime shines in this freshening swizzle.

Hayman's London Dry Gin 750ml - makes 12.5 cocktails
$33.99 $2.72 per cocktail Hayman's London Dry Gin image

Monin Pure Cane Syrup (US) 750ml - makes 37 cocktails
$14.99 $0.41 per cocktail Monin Pure Cane Syrup (US) image

Angostura Aromatic Bitters 120ml - makes 384 cocktails
$13.99 $0.04 per cocktail Angostura Aromatic Bitters image

$3.17 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Comments & Discussion

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lina linda 2y

Just a hair too sweet for me, but the blackberries added a fun little component. If you want a fresh cocktail that's not too fruity and still full bodied, this one's for you :)

Alex Powell 3y

Loved this. Taking the gimlet cue a bit further used a split of lime cordial (per Morgenthaler) in lieu of simple and fresh lime juice, which gave it a slightly more grippy character. Fantastic for a hot afternoon doing nothing.

Asher Günther 3y

Definitely be generous with the angostura float

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