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Simon Sedgley
18th July at 12:52
Fruity and sweet. Thinking that there was already enough syrup to tame any diabetic rage, we substituted passionfruit liqueur for the specified syrup. The solid Rum split gives it a stiff backbone...we used a Rhum JM light agricole and Worthy Park 109 pot still overproof. A fun party drink.
16th July at 18:42
Great drink created by Jason Alexander.