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Baltasar & Blimunda
A Negroni variation with vermouth amaro and tawny port, producing a dry, lightly bitter digestivo. (When made with richer ruby port, this cocktail loses...
Matt
10th April at 12:41
IMO this is only distantly related to a Negroni (proportions are far different). Despite higher gin weighting this doesn't present as boozy, or even gin-heavy. There is significant port flavor prominence - a very nice cocktail.