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Saramago

Elderflower liqueur tones and adds floral notes to this Tequila Martini variation
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Jon Carlaw’s Avatar Jon Carlaw
17th August at 22:17
great drink, I didn't have grapefruit slice so I added a couple dashes of a grapefruit bitter and torched a orange slice instead as the garnish
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Simon Sedgley’s Avatar Simon Sedgley
15th August at 12:26
We substituted Cocchi Americano Bianco for the Vermouth Bianco...slightly less sweet and slightly more bitter...better for us as a complement to the Mezcal and orange bitters.
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Jeremy Harrold’s Avatar Jeremy Harrold
10th August at 17:20
It didn’t work for me… not on the dry side of my taste profile!
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Peter Griffith’s Avatar Peter Griffith
7th August at 22:53
This is seriously good tequila martini. Balanced and subtle and full of the range of flavors. The only thing that I modify at least at home is to pour more mezcal into the glass and then discard it into the bartender rather than the sink.
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wes reiss’ Avatar wes reiss
9th August at 03:55
*Into* the bartender, ladies and gents.
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Jeremy Harrold’s Avatar Jeremy Harrold
7th August at 16:04
Simon, your instructions say rinse the glass with absinthe, surely this should be the mezcal?
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Simon Difford’s Avatar Simon Difford
7th August at 17:06
Many thanks for letting me know. Now corrected.
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