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Godchild
Amaretto delicately flavours and sweetens cognac
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Previous conversation
Marcus Burckhardt
-
3rd March 2022 at 22:53
I would agree. Or up the cognac by a third to have a full glass. ;)
John Hinojos
-
3rd July 2024 at 03:26
Loved your thought process. Tried with decreasing the Amaretto by 1/3 and upping the cognac. Still a bit sweet, but much better. Needs to sit and let the ice melt a bit. Might do a splash of water next time.
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