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22nd April at 17:37
A very nice profound mouthwatering cocktail that gives the bourbon accentuated aromas of coffee, nuts and spices.
A weird combination that turns out somehow to be extremely surprising and tasty.
The only thing I changed is toning it down with the absinthe - from 3 dashes to 1 dash, in order to keep the herbal notes as an extra, rather than let it dominate the cocktail. 3 dashes of absinthe make it a bit too strong to my palate.