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Sounds nice! Gonna try. One question, the garnish - it just says "prepare" but doesn't say any more. Float the sweets on top? Crush to a powder and rim the glass? (With what liquid to attach?) Something else?
As per the photo (sorry, one of our very old pre-digital photographs), it should have an orange zest twist. The sweets are a suggestion to serve with the cocktail. I've now corrected. Thanks for bringing to my attention.