Palma Violet Cocktail

Difford's Guide



Martini glass
Measuring jigger
Fine sieve


There are approximately 228 calories in one serving of Palma Violet Cocktail.

Times, Seasons & Occasions

Palma Violet Cocktail image

Serve in a

Martini glass


Palma Violet sweets

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 12 fl oz Ketel One Vodka
14 fl oz Peachtree Liqueur
1 fl oz Créme de violette liqueur
12 fl oz Freshly squeezed lemon juice
14 fl oz Giffard Sugar Cane Syrup
1 dash Orange bitters
12 fl oz Chilled water (omit if using wet ice)

Difford's Guide remains free-to-use thanks to the support of the brands in red above.

Our comment:

A subtly floral drink with a delicate colour.


Created in 2001 by Jamie Terrell at LAB, London, England.

Join the Discussion

... comment(s) for Palma Violet Cocktail

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login