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Pisco Sour (blended)
This blended version of a Pisco Sour is the authentic Peruvian and indeed Chilean serve
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Previous conversation
Fabian Müller
-
6th June 2022 at 23:21
Traditional Recipe with Italia grape… not!
product sponsoring - okay. but please use the correct grapes, not always Italia
Simon Difford
-
7th June 2022 at 18:46
Please see the link above to history where I mention my own preference for the more aromatic Italia grape, preferably Mosto Verde Italia, over Quebranta or Acholado. Nothing to do with the sponsorship by Barsol who have most styles.
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product sponsoring - okay. but please use the correct grapes, not always Italia