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Pisco Sour (blended)
This blended version of a Pisco Sour is the authentic Peruvian and indeed Chilean serve
Mattias Leidevall
8th June 2022 at 19:20
Thank you for the response Simon! If i could, I would definitely try with Barsol mosto verde. But being a native Swede right now the ones available to me is either Queberanta, Acholado or Torontel, and their all actually priced the same over here, but hopefully I'll get hold of a bottle of mosto verde soon.
8th June 2022 at 20:30
That government monopoly system of yours has a lot to answer for! Perhaps something to take home as a travel memento in the future.