Forum
Almond Martini
A almond-flavoured Vodkatini that delivers on its name. Best when made with tonka bitters (or vanilla bitters), adding balance and depth of flavour
Joseph Nelson
23rd January at 23:14
I'm a sucker for amaretto cocktails and I love variations on Martinis so this was an easy sell for me. I really enjoyed the sweetness and complexity, though I had no vanilla bitters (or Tonka bitters) to add. I did make a second one with the dry vermouth replaced with bianco to try the sweeter, more vanilla taste in the mix and it was so sweet it was almost a dessert Martini to me! This one's getting mixed again with either flavor profile!