Three equal-part ingredients, the holy grail of cocktail recipes, makes for a dry spirituous apéritif cocktail. This cocktail is very similar to a Maximiliano.
Incidentally...
Tried this a few times in the hope I grow to like it more each time. Equal parts Suze, dolin dry vermouth and ojo de dios mezcal, all the lovely earthy and smokey vanilla you'd expect but with an amazing charred grapefruit note via the dolin. Exceptional stuff!
Was expecting the Suze to be much more present, maybe having used a bottle that is several months old had something to do with it. Also used a grapefruit peel as garnish as I believe a bit of tart would balance the drink and I think it was an improvement