Are you a Discerning Drinker?
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Forum
Simon's Sidecar
Unusually for a Sidecar, my recipe leans heavily on orange curaçao and pineau des charentes, each adding layers of flavour to this finely balanced sour
Simon Sedgley
11th April at 11:07
We came back to this using Calvados for the cognac. We found that this sacrificed a bit of depth for a slightly broader flavour profile, and added a faintly sharp note. Perhaps a more rustic version of our good host's suave original.