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Amaryllis
The classic combination of gin and vermouth with stone fruit flavour and aromatics
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Simon Sedgley
-
25th May at 13:02
Very nice. Sort of an apricot, sweet and wet Martini. We might experiment by including in the mix an apricot vodka liqueur, or even splitting the base to include a peach infused vodka.
Richard Moore
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22nd May at 20:47
Very nice. I used Navy strength gin and a house made apricot cordial.
Jeremy Harrold
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22nd May at 16:55
Fruity and very easy to drink. Making it with 60ml of gin, to me, adds more depth to the drink.
Rob de Santos
-
23rd May at 19:39
Agreed. Just different enough from your run of the mill martini to be worth making.
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