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Aged Honey Daiquiri

Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller the honey, perhaps the bigger the rum
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Helge Syversen’s Avatar Helge Syversen
15th February 2025 at 16:37
I used Flor De Cana 7 years rum and local "grown" honey.
And found this cocktail to improve a lot after 5-6 minutes in Nick&Nora glasses. I think the shaking added bubbles
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