Matthew Parshchikov
28th March at 12:33
Love this combination of sweet cucumber and bitter. 10 cm of cucumber seemed a bit much and it was. My small shaker tin was half full after shaking. The flavor was perfect though! I will half everything for a single serving next time
25th April 2025 at 04:42
7.5/10 if Aperol instead of Campari and I used a grapefruit-cucumber gin to mirror the citrus and cucumber and added a dash of lemon for more acidity.
24th July 2024 at 23:47
A bitter drink trying to be sweet. If making again, would reduce sugar.
22nd July 2023 at 01:27
Sweetened campari and cucumber. It works, but it's very strange to me somehow. Interesting but not something I'd make again.
27th November 2021 at 01:58
Light and summery. My spouse very much enjoyed it. I found the Campari aftertaste conflicted with the cucumber. Not my fav.