I made two for a side by side comparison, one with Bulleit Bourbon and one with Tincup Rye. The rye won out for me. Both are very nice. My wife preferred the traditional (no whiskey). I preferred this but with rye.

Nice and refreshing. A new part of the summer arsenal.

My favorite rum cocktail.
I must confess, however, the flamed orange zest eludes me.
Simon can you make a video showing how this done?
Thanks

This drink looks and tastes unique. It’s a great party drink when you want to give guests something different. Quite tasty too.