Angelika is the coordinator of educational activities in the training center of Tallinn Estonian Bartenders Association and a bartender at the Sunset Nightclub, among the most popular entertainment in the Estonian coast.
Originally from Rakvere, a town about 20 km south of the Gulf of Finland, she lives and works in Tallinn. Angelika started on the bar in 2000 and since then has worked as a bartender at popular night clubs in Estonia-namely Terrarium, R.I.F.F. and Seduction Discoteque. Also during her career, she has participated successfully at major international events like the Bacardi Martini Grand Prix, Calvados Competition, Angostura Challenge and Bacardi Legacy.
In 2012-2013 she helped to open Bastioni Aed, Lounge Fookus in Pärnu and Casablanca nightclub.
“I am going to use of course the Cherry Heering”
Garnish: Garnish orange zest & cherry
Method: Shake all ingredients with ice and strain into ice-filled glass.
• 30 ml Beefeater 24
• 10 ml Cherry Heering
• 20 ml Vana Tallinn
• 80 ml Pineapple juice
• 20 ml Lime juice
• 1 dash Fee Brothers Gin Barrel Aged Orange Bitters
• 1 spoon Grenadine
Trainer and bartender