Meh, it’s fine. I’d rather just go with the many different classics it riffs off of.
Meh, it’s fine. I’d rather just go with the many different classics it riffs off of.
I love all these ingredients, but in my opinion the parts are better than the sum.
I’ve had this based on a different recipe with half the vermouth and about 50% more St. Germain and it was delightful.