Andrew Willis

Modified because I only had Bruto Americano on hand for a Bitter Italian Red, which has an amplified woodsy finish. Lowered that to 15 mL, added 7.5 mL of dry curacao to reinforce the orange notes without too much sweetness, and threw in a couple of drops of saline solution. Very pleased with the result, even if it's Sharon's cousin :-D

Use a passion fruit syrup (10 mL) as a substitute for the fresh fruit, and found it too sweet. Threw in some Bob's Vanilla Bitters as well as some Saline Solution to help offset. Works out!

Prefer to do equal parts rye and bourbon. Nonetheless a refreshing weekend afternoon sipper!

Daron, Martell, and Barsol Qubranta all blended harmoniously in my glass!