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Laura Fancy

United Kingdom United Kingdom

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Don't need the ginger syrup as ginger liquor is sweet enough & only had aromatic bitters and tried with pomegranate juice... perfect!
This was actually a recipe to use up a bramble gin liquor I got given so less syrup like than creme de mure therefore increased to 30ml. As others said no syrup & I reduced apple juice to 40ml & added a few raspberries into shaker & garnish. So quite a few changes but the vanilla bramble apple combo works beautifully. Enjoy!