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Very nice cocktail, but very salty. I used 1 dash (12 drops) saline solution (20 g salt to 80 ml water) which should be approx the amount of salt as described (yes?). Tryed again with 6 drops of 20 g salt to 80 ml of water. Now much more to my liking.
It’s 10:1 water to salt, you’ve done 2:1 so it will be a lot saltier!
Xocolatl mole bitters, Brown sugar syrup, White crème de cacao, Peach aperitif, (+ 2 more)
Cherry brandy, Single malt Scotch whisky, Pedro Ximénez sherry, Xocolatl mole bitters, Saline solution 10:1
