This is a community recipe contributed by Martha Markham.
Community recipes are not tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 15 ml | Heering Cherry Liqueur |
| 40 ml | The Singleton of Dufftown 12 Year Old |
| 7.5 ml | Lustau San Emilio Pedro Ximénez Sherry |
| 5 drop | Bittermens Xocolatl Mole bitters |
| 3 dash | Saline solution 10:1 (10g salt to 100ml water) |
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