This works equally well in a Negroni or Boulevardier. Excellent product.

This is an excellent Negroni variant, very well balanced. I used Pilla 1920 Select instead of the Martini & Rossi Bitter which makes a great result.

I generally prefer the Sascha Petreske version which leaves out the syrup and water. Cointreau and either Plymouth or Blue Coat gin work very well.

Love the nose of absinthe followed by the tart/sweetness of the drink itself. Added a thin slice of orange in the glass to work with the absinthe, great balance.

This drink has an excellent balance and complexity. Note that it is called a Paris Manhattan in the 15th edition Diffords Guide cocktail book.

This drink has an excellent balance and complexity.