Produzido por: France
This pear liqueur is made with distillates of Poire William by Giffard & Cie, a fourth generation family-owned and run liqueur producer in France’s Loire Valley.
Avaliação e degustação
Experimentado em 02/07/2012
Clear, pale straw
Heady grappa/marc-like with ripe pear skin and pear flesh.
Syrupy, intense, perfume-like ripe pear flesh with pear blossom, honey and gentle pepper heat, some soapiness and eaux-de-vie notes throughout.
Dries with delicate grappa-like notes emerging and lingering soapiness.