Mozart Chocolate Cream Liqueur

Difford's Guide
Discerning Drinkers (2 ratings)

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alc./vol: 17%

Proof: 34°

Vintage: Non-vintage

Envelhecimento: Unaged

Produzido por: Product of Austria Austria

Mozart is an Austrian nougat-chocolate, vanilla and kirsch liqueur first created in 1979 and exported in 1981.

Production starts with the raw ingredients of cocoa (special blend from West Africa), sugar beet, and Bourbon vanilla, which are also the base ingredients for producing chocolate. The cream used is a special blend from the Netherlands spiked with cocoa butter.

Avaliação e degustação


Experimentado em 30/03/2023

Aparência:

Opaque, slightly powdery consistency. Deep chocolate brown.

Aroma:

Cherry, vanilla and creamy chocolate. Like opening a box of chocolates.

Sabor:

Considering the low alcohol strength the palate is surprisingly spirited with an obvious influence of kirsch. Rich, creamy and mouth-coating, but not overly sweet, with luscious chocolate.

Aftertaste:

Nougat-chocolate and spirity kirsch.

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Buy direct from

Difford's Guide
In stock
Bottle size: 50cl
$20.20 USD
Shipping costs calculated at checkout.
Choose your preferred shop:
Difford’s Guide

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Product Information

Size (ml): 500

Allergens and Additives

Contains Dairy

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